Weekly Recipes Straight To Your Email, Subscribe!
Guylian Brownies

Guylian Brownies

5
(4)
  • 8 Serves
  • 5 minutes
  • 20 minutes

These rich brownies, made with melted Guylian Seashell chocolates and topped with additional seashells as a finishing touch, are an easy yet indulgent treat to prepare in just 20 minutes!

Recipe supplied by Guylian.

image_pdf

Ingredients

Batter
120g Butter
175g Dark Chocolate
55g Granulated Sugar
55g Dark Muscovado Sugar
8 8 Seashell Original Chocolates in the batter
4 Eggs (Large & Freerange)
60g Plain Hour
1/2 Teaspoon Baking Soda
1/4 Teaspoon Salt
12 Seashell Original chocolates (to decorate)
15g White Chocolate (to decorate)
15g Milk Chocolate (to decorate)
*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

  1. Preheat oven to 180°C/160°C fan/Gas 4 and line 20x20cm (an 8 x 8-inch) baking tin with butter and parchment paper.
  2. Weigh out the sugar and break down any lumps in the muscovado sugar using your fingers.
  3. Melt the butter and chocolate together in a bain-marie or in the microwave.
  4. Stir in the sugars.
  5. Add the eggs and beat to just combine using a handheld balloon whisk.
  6. Sieve the flour, baking soda and salt into the batter and mix until just combined and no streaks of dry ingredients remain.
  7. Chop the chocolate seashells into small pieces and add them to the batter.
  8. Pour into the tin and bake for 20 minutes. Poke a toothpick into the centre of the brownie — if raw batter is evident on the stick, continue to bake for another 2-3 minutes, but if there are moist crumbs on the stick, it is fully baked.
  9. Take the tin out of the oven when baked and let the brownie cool completely in the tin.
    10. For the finishing touch
  10. Melt the white and milk chocolate and drizzle over the brownie.
  11. Quickly top with the Guylian Seashells.
  12. Cut into 12 pieces and leave to set.

Community Creations

Have you cooked this recipe? We’d love to see! Submit your picture so we can share it with our community of food lovers.
Submit a photo

Did you enjoy this recipe?

Click on a star to rate it!

Average rating 5 / 5. Vote count: 4

No votes so far! Be the first to rate this recipe.

Leave a Review

Love these healthy recipe ideas?

Join today for exclusive healthy recipes and tips that matter to locals like you.

Join Now

Fresh recipe ideas straight to your inbox.

Subscribe for free delicious weekly recipes, plus the latest offers, competitions and more..